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Footloose and Fancy Free

Two toddlin’ girls now the proud owners of US Immigration stamps and paperwork are currently running circles in the hotel room to blow off all that pent up energy we stored up while at the embassy.

We’ve hit a pretty good grove, managed naps and meals and traversed some pretty nasty results of mistakingly thinking that mushroom rissoto would be a simple enough dish for tummies that are used to poridge. Eek!

Only one last checkmark needed on the long list of hurdles to being a family back in Chicago. Just a long flight. How great is that?!

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Pantry Check

We're collecting recipes for jar and canning and freezing of fresh produce to help us make it through the next winter. Got a favorite? Send it over and we'll post it along with the ones we try...

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